Chapter 1 Front Office
Orientation of Hotel Industry
Orientation of Front Office
Organization Chart of Front Office
Project 1 Operator
Project 2 Reservation
Project 3 Concierge
Project 4 Check-in
Project 5 Checkout
Project 6 Information
Project 7 Complaints
Chapter 2 Housekeeping
Orientation of Housekeeping
Organization Chart of Housekeeping
Project 1 Room Cleaning
Project 2 Laundry
Project 3 Maintenance
Project 4 Other Services
Project 5 Complaints
Chapter 3 Food and Beverage
Orientation of Food and Beverage
Organization Chart of Food and Beverage
Project 1 Table Reservation
Project 2 Chinese Restaurant
Project 3 Western Restaurant
Project 4 Bar
Project 5 Room Service
Project 6 Banquet
Project 7 Complaints
Chapter 4 Recreation
Orientation of Recreation
Organization Chart of Recreation Center
Project 1 Fitting Room and Swimming Pool
Project 2 SPA
References
內容試閱：
The term “hospitality” refers to the cordial and generous reception and entertainment of guests or strangers， either socially or commercially. With the hospitality industry earning substantial foreign exchange and generating employment for the people across the country， it has gained popularity as a profession and this popularity is expected to only increase in the future.
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