Foreword
From Ancrent Times to the Modern Day： Agriculture Is the Soul of China
1.Food Is the Overriding Necessity for Human Beings
2.China''s No.1 Central Documents
3.Flower in Spring and Fruit in Autumn
Journey of Contemporary "Shen Nongs"
1."Father of Hybrid Rice"， Yuan Longping
2.Pioneer of "Chinese Indica"， Yan Long''an
3."Migrant Bird of Rice"， Zhu Yingguo
4.Contemporary "Hou Ji"， Li Zhensheng
5."The Catcher in the Rye"， Yu Zhenwen
6.Breeder of Dry Farming Wheat， Liang Zengji
7."Father of Hybrid Wheat"， Zhao Changping
8.Founder of "Hybrid Millet of Zhang"， Zhao Zhihai
9."King of Tomato"， Li Jingfu
10."King of Cucumber"， Ma Dehua
Innovative High—value Biological Low—carbon Agriculture
1.Ovcrview： Overall Development of China''s Agricultural Bio—industry
2.China''s Biotechnology and Seed Production
3.Changes that Genetic Engineering Brings to the World
4.Measures to Reinforce China''s Biological Agricultural Technology
From Research Institutes to the Countryside：The Popularization of China''s Agriculture Technology
1.Millions of Agro—Technicians in the Countryside
2.Spring Breeze and Rain Benefit All
3.Prometheus of Innovation
From the Commune to the Company： China''s Innovation in relation to Agriculture Industrialization
1.A Dragon in the Field—Industrialization of—China''s Agriculture
2.Leading Enterprises—The Main Force for China''s Agriculture Industrialization
3.Dragons in the Sky—Scientific and Technological Innovation is Flying with Wings
Epilogue
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