At last, a field guide to identifying and doing battle with
more than 100 stains, from tomato juice to tar, from avocado to
urine!
Field Guide to Stains is divided into handy sections for easy
access to information when time is of the essence: Fruits and
Vegetables, Meat and Protein, Household Items, Garage and Yard, and
more. Readers will learn more than just removal techniques—details
include general descriptions and likely seasons, times, and areas
of occurrence.
Did you know that a yogurt stain is more likely to occur in
January when New Year’s resolutions demand more healthy eating,
and that correction fluid stains are more prevalent in April when
the pressure to complete your taxes on time is at a high?
Includes more than 100 full-color photographs of stains, each one
cross-referenced to its description and step-by-step removal
advice. Quick-reference icons guide the reader to the most
essential information in each entry. This guide has a sturdy,
stain-proof exterior—making it a necessity for every cubicle, glove
compartment, and college dorm.
Field Guide to Stains is a must-have for everyone about to
venture out into the wild, to the kitchen, or to a night on the
town!
關於作者:
Virginia M. Friedman, Melissa Wagner, and Nancy Armstrong are
freelance writers living in Philadelphia. They have been studying
stains in their natural environment for the last 12 years.